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January 08, 2012

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Caroline

Perhaps Tyler is imagining a bowl-of-cereal ratio for the scones and glaze, then you mainline the remaining half cup of glaze straight out of the bowl.

Kristin

There must have been some sort of blackberry surplus in the midwest or something--they were really cheap here in Michigan as well last week.
These look delicious. Bookmarking!

bj

Yummm!!! Scones. Never made 'em, love to eat them though. Panera is a favorite spot with a large cappucino with whipped cream.

Always enjoy your narratives.

Caroline

Came back to add: Blackberries were $5.98 here "on sale" yesterday. No kidding.

Kelly

Caroline: a travesty!

Thanks for reading, all. :)

Missy

I have used this scone recipe several times with yummy success. Blueberries are my favorite but I've used strawberries as well. You are right, WAY too much glaze.

Waylon

Thanks for finally talking about >Blackberry Scones - Alizarine

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