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March 08, 2010


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That is gorgeous right down to the pie pan! Darn it, now I'm craving lemony goodness and all I have are some unacceptable lemon slush cups.

Is that your mother's crust recipe you used in a previous post? Your crusts always look so perfectly lightly baked.


As UN-American as it may sound, I am not a pie guy, but do have to admit that this is an extraordinarily beautiful pie. It makes me want to try a slice...er...bowl. Nice job!


A thing of beauty, really!!! I am going to need one of my own now. Great post, you always make me laugh!

The Beautiful Kind

S P E C T A C U L A R!!!!

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