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October 18, 2009

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bj

I love your posts. I found you through "Poof's" blog. I enjoy painting but do not often find time for it these days. Years ago, between college and grad school, I worked one semester as a sub art teacher. Loved going to work everyday. And I enjoy cooking. Love your down-to-earth take on great recipes.

Kelly

Thanks for your comments, bj! It's amazing how many new readers I've acquired thanks to Poof. <3

Rebecca

I love your posts as well! I found you through Emily too, and I have to admit I am more into cooking than makeup (though i love her blog too). You are so funny and seriously you make the most beautiful sugar cookies ever!

Also, I copied you and bought the tiered cake pans from your Birthmas :). They were AWESOME. Thanks for the cooking advice, general humor and recipes!

P.S. What kind of jam do you like to use in these muffins?

Kelly

Thank you so much, Rebecca! A lot of people find this blog via my sister, and I'm always so flattered when they stick around.

That cake pan is such a cool idea, although I found that some cakes--and it think it's the heavier, more dense kinds--work better than others. I haven't tried the recipe that came with the pan yet, though.

ANY kind of jam/jelly is good with these. I usually go with raspberry or strawberry, but grape is just as good. Go nuts!

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